Restoran Tri

What a local and non-touristy experience! We came here at the recommendation of our walking tour guide. The restaurant was so unique that it was almost like a speakeasy as it is located inside an apartment building. The outdoor garden was well lit and very romantic, while the indoor area had some AC but was filled with smoke. We went with the recommendations of our friendly servers. I’d recommend the Artesian chicken (we don’t normally order chicken at restaurants), side salad (the dressing was superb), beef ravioli, and ham quesadillas. The prices were on par with other EU cities.

This is a true hidden gem in the hearth of Belgrade. Tri offers an author-driven cuisine that feels both creative and deeply personal. You can tell everything is made with care, they even make their own pasta! The staff are kind and attentive, creating a relaxed and welcoming atmosphere. I had the beef fillet cooked in milk, served on apple purée (unexpected pairing that turned out absolutely phenomenal!).. The interior carries a touch of yugo nostalgia with little memorabilia scattered around giving the space a cozy, slightly retro charm. It has that efortless, artsy vibe you'd find in some Berlin cafés. I'd warmly recommend it for anyone seeking an authentic yet modern dining experience, right in the center of Belgrade but pleasantly hidden from city noise. Also, special mention to the charismatic chef with a mullet

If you’re looking for a place where excellent food, top-notch service, and a warm atmosphere come together – this restaurant is the perfect choice! The menu is diverse, and every dish is carefully prepared and beautifully presented. The flavors are well-balanced, the freshness of the ingredients shines through in every bite, and the portions are just right – satisfying without being overwhelming. What truly sets this restaurant apart is the attention to detail – from the way the food is served to the overall dining experience. A true gem that I would highly recommend!